![]() ![]() ![]() The food was delicious (we had crab cakes, scallops, prime rib, bang bang chi. if you buy your tickets early, the cost is 15. Florida Keys Steak and Lobster House 3,858 reviews Open Now Steakhouse, Sushi - 51.5 km Marathon A most delicious Caesar Salad with a delightful dressing for my husband and s. Tickets are 20 at the door children under 5 are free. Discover Mahina, where classic favorites are intertwined with Hawaiian Regional. Restaurants in Florida Keys View map Sort by: Highest Rating 1. We really enjoyed this Key Largo restaurant and thoroughly recommend it.Ģ1 Garden Cove Drive, MM 106. A perfect blend of Pacific Rim cuisine with fresh Florida Keys Seafood. The steaks are fabulous too, and don't worry as they come up whatever size you want!" Seafood Fra Diablo is fish, shrimp and scalps in spicy marinara sauce served over linguini.īut don't let the fishy menu put you off, as Kristy our waitress,(who was attentive and prompt with a great personality too) told us. Roosevelt Blvd., Key West, FL 33040 Phone: 30 Book Now Perched on the water where the Overseas Highway enters Key West, this urbane hotel with a bright, coastal. They also serve garlic Conch steak and Florida Oysters. You can then choose whether you wish it to be broiled, sautéed, fried or even Jamaican jerked. ![]() It's caught then prepared, before being grilled and blackened. This is blue crab meat blended with veggies and roasted and roasted corn served with remoulade sauce.Īnd the original Conch fritters of the Keys were to die for!īeing right on the waters edge at the marina, and yes you are right on the edge to the point that you can sail here in your boat (GPS N25.10.237, W 80.22.285) if you really want to have a waterfront experience, then we have to say that the catch brought in fresh that day is extremely good indeed. One of the best appetizers that our group tried was the corny blue crab cakes. Sounds like the perfect way to spend a day?īut we are rubbish at fishing, so not wanting to starve to death, we hooked it straight from the menu. Go into the Florida Keys waters, sink a few beers and then bring it back to the "Roost" for a evening meal “You Hook It and We’ll Cook it” say the owners of this casual waterfront Key Largo restaurant, and really if we were better fisherman then we would take them up on this offer. Well not being ones to not follow up on a good lead we did what we were told. ![]()
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